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Two editions, both free. Pick one or both.
Every Wednesday
Vianarra Insights
For people who run wineries, hotels and restaurants. Each issue has stories from tasting rooms, bars and front desks, a how-to your staff can use that week, and the industry numbers and news worth knowing from here and abroad.
Every other Friday
Vianarra Wine & Travel
Places close to home and around the world, with their food, hotels and inns, and what's worth stopping for along the way, like a powwow, a small-town museum or a ghost town. Wine runs through all of it. Each issue has a place worth the drive, a Meet the Winemakers interview, a quiz, a map and a bottle I'd open.
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Every issue of both editions stays online. Earlier Friday issues ran under the name Pour Story Society.